Steaks
All steak entrees are served with a choice of two side dishes.
Filet Mignon
Charbroiled prime aged tenderloin. $25.95
Jon’s Prime Rib
Prime, aged beef slowly cooked to perfection over hickory wood, served with au jus. Horseradish sauce served up request.
12oz $21.95 or 16oz $23.95
Ribeye
Choice Ribeye hand cut and trimmed then charbroiled to perfection. Choice 12oz $20.95
Hamburger Steak
10 oz 81/19 ground serloin topped with sauteed onions, bell peppers and cheese. $16.95
Seafood
Served with a choice of two side dishes.
Shrimp Skewer
Skewered jumbo shrimp served with lemon-pepper or Cajun seasoning. $16.95
Breaded Shrimp
Gulf shrimp served with tangy cocktail sauce. $16.95
Catfish Filet
Boneless filet offered one of three ways – Fried, pan sautéed with lemon pepper or blackened. $16.95
Tilapia
Served with black bean salsa, drawn butter and hushpuppies. $17.95
Catch of the Day
Ask your server for availability. $Market Price